Tea

Sri Lanka, known during colonial times as Ceylon to the British, produces one of the most famous teas in the world: Ceylon tea. The island, known as the “Teardrop of India” is the world’s third largest producer of tea. Its varied and mountainous topography in the center transmits its differences to the teas, which are grown … Read more

Who has not suffered from stomach pain at some time? The range of related ills is wide: heavy digestion after a large meal, heartburn, stomach irritation, discomfort, gas and a long etcetera. What remedies do you resort to in those cases? Here is a list for you to stock your cupboard with an assortment of the most … Read more

There are few things as English as tea, right? English tea blends, especially so-called breakfast teas, are the drink of choice for millions of British Isles to start their day. These mixtures usually combine several types of tea, and stand out for being full-bodied drinks with intense flavors, essential factors to combine well with protein and hearty typical … Read more

Losing weight is often not an easy task, although the steps are clear: combine a balanced diet with physical exercise. There are no secrets, but it is true that there are some elements that can help you be more effective in the process. Tea is a healthy drink, with few calories and contains chemical compounds that … Read more

It is not essential to heat water to enjoy a good tea. There is a preparation method that allows tea to be infused cold and achieve really interesting results. We explain how to do it. The tradition of cold infusion comes from Japan, where it has been carried out for hundreds of years. It is a different experience, … Read more

Legend has it that in the Himalayas lives the deity Shanker Mahadeva who blows on the tea plantations to cool them and creates the mist that gives Darjeeling tea its unmistakable quality and flavor.  Tea grown in Darjeeling breathes the Himalayan climate and is considered one of the best in the world. It is sometimes referred … Read more

Matcha tea is probably the most deeply rooted tea in Japanese culture and traditions. If you’ve decided to try making your first mug at home, there are a few things you should know. We teach you how to prepare matcha tea like a real Japanese.  Introduction to matcha tea This bright green tea is the one that is served during the … Read more

Tea is well-known as an infusion, but what would you say if we told you that it is also possible to find numerous recipes with tea? Some famous cases are the use of the famous matcha tea in many preparations of Japanese pastries and pastries or Lapsang Souchong, to give certain recipes a smoky touch. The use … Read more

Do you consider yourself a tea specialist? There are literally hundreds of varieties of tea in the world, how many do you think you could name? Within the world of teas there are, of course, rarities and peculiarities. In this article, we embark on a journey across the world to discover a few teas that, most likely, … Read more

Did you know that the same plant, Camellia sinensis, is the basis for making black tea, white tea, and indeed any type of tea? Well yes. What truly sets teas apart is the process that the leaves of this amazing plant go through during brewing. This production process affects not only the flavors and aromas of the teas, … Read more