Tuberculinum in homeopathy: properties, benefits and uses (all you need to know)

What is tuberculin? Tuberculinum is one of the homeopathic constitutional remedies. It is used for chronic complaints. The remedy is less suitable as an acute remedy for individual symptoms, but aims at a long-term, holistic strengthening of the state of health. Leading symptoms Information about the agent How do you recognize patients who need Tuberculinum? Tuberculinum patients are pale, nervous … Read more

Taraxacum in homeopathy: properties, benefits and uses (all you need to know)

What is Taraxacum? The homeopathic remedy Taraxacum is made from the dandelion plant and is used for chronic infections of the liver and stomach lining. Typical signs are loss of appetite, stabbing pains in the upper right abdomen and changes in the tongue. This is covered with a white film and is shed in patches. Underneath, red spots become visible, which are very … Read more

Thyroidinum in homeopathy: properties, benefits and uses (all you need to know)

What is Thyroidin? Thyroidinum is used in homeopathy mainly for the treatment of diseases of the thyroid gland. Furthermore, the remedy has proven itself in nervous complaints such as shortness of breath, tachycardia or tightness in the chest. Leading symptoms Information about the agent How do you recognize patients who need Thyroidinum? The patients appear nervous and depressed. They … Read more

Tarantula Cubensis in homeopathy: properties, benefits and uses (all you need to know)

What is Tarantula cubensis? Tarantula cubensis is a homeopathic remedy made from the venom of Citharacanthus spinicrus, the Cuban tarantula. It is used for painful inflammation, burning pain, severe exhaustion and weakness. Examples of this are carbuncles, abscesses, ulcers, blood poisoning and local nail bed inflammation. Leading symptoms Information about the agent Appearance of Tarantula cubensis Tarantula cubensis suits people with impaired … Read more

White tea or black tea, which is healthier?

Did you know that the same plant, Camellia sinensis, is the basis for making black tea, white tea, and indeed any type of tea? Well yes. What truly sets teas apart is the process that the leaves of this amazing plant go through during brewing. This production process affects not only the flavors and aromas of the teas, … Read more

How to prepare your cup of rooibos or rooibos latte

Rooibos is not made from the tea plant, our well-known Camellia sinensis, but from a bush of South African origin, Aspalathus linearis. Although in Afrikaans its name would translate as “red bush” we should not confuse rooibos with red tea since, basically, rooibos is not a tea. Although rooibos is used to prepare an infusion and is often … Read more

Infusions to soothe soar throat

Faced with the first discomfort, mothers and grandmothers often turn to home remedies for sore throats: “Take an infusion!” They usually say. A hot drink can be extremely comforting and help ease the symptoms of a sore throat. But while it is true that any hot drink can bring us some relief, some herbs have powerful … Read more

What is bubble tea and how to make it at home

Has the bubble tea craze hit you yet ? This drink of Taiwanese origin combines tea with the famous tapioca “pearls” and offers a spectacular appearance. Instagram, for example, is literally flooded with photos of endless variations of bubble tea. This drink is very popular in countries like Japan, where there are stores that are exclusively dedicated to selling … Read more

The best gadgets for tea lovers

Are you obsessed with the world of tea and is there a little corner in your kitchen where you could keep some new knickknack? Is the birthday of a great baby friend coming up? Do you want to make a novel Christmas gift?  We present below some ideas of utensils or gadgets that will delight any lover of the world of … Read more

Benefits of blue tea for your health

Oolong tea, also known as blue tea, is very popular in China. Its name means black dragon in Chinese, the country where it is mostly grown, along with Taiwan. With varying degrees of oxidation, blue tea is sometimes close to the flavors of black teas and sometimes close to green teas. One oolong can be wildly different from … Read more